Chinese salad food
Chinese
salad food
Number
of people: 6
Difficulty:
Easy
Preparation
time: 20 min
Cooking
time: 15 min
Price:
reasonable
Ingredients
1 kg potatoes, quartered
8
green onions, chopped
5
shallots
3 c. s. fresh cilantro
3 c. s. coarsely chopped
fresh mint
2
small chopped chillies
Chinese
salad dressing
60
ml lime juice
1
egg yolk
1 c. c. sesame oil
180
ml peanut oil
2 c. c. mirin
2 c. s. chopped fresh
coriander
Preparation Chinese salad food
Cook
the potatoes in water or steam then drain. Prepare the seasoning with lime
Put
the remaining ingredients in a bowl with the potatoes warm earth and seasoning.
Stir before serving Chinese salad.
Whisk
dressing a tablespoon of lime juice with the egg yolk and gradually pour the
oil while whisking the mixture with an electric mixer until firm mayonnaise.
Gently
stir in the remaining ingredients.
Ingredients for Crab Casserole Florentine Recipe
2 tb Butter
2 pk Frozen spinach, chopped &
-drained
1 cn Cream of mushroom soup,
-condensed, undiluted
10 oz White sauce
1-1/4 c Swiss cheese, shredded
1 tb Fresh lemon juice
2 cn Crab meat (7 1/2 oz)
1 cn Waterchestnuts (6 1/2 oz.)
3 tb Grated Parmesan cheese
Crab Casserole Florentine Preparation
Melt butter. Add spinach and cook until all the liquid has evaporated. Stir in the cream of mushroom soup. Remove from heat and set aside. Combine white sauce, cheese, and lemon juice in saucepan. Cook over medium heat, stirring until cheese melts. Remove cartilage from crab meat. Add to sauce along with water chestnuts. In 10 casserole, layer the spinach and mushroom soup using 1/2 of the mixture. Top with half of the crab mixture. Repeat layer. Top with Parmesan. Bake at 300 degrees for 1 hour. NOTES : May be prepared 2 days in advance and refrigerated. Increase baking time 10 minutes.
Ingredients for Eggs Benedict Without Real Eggs Recipe
1/4 c Cholesterol-free egg product
3 tb Evaporated milk
1 ds Cayenne pepper
4 Canadian bacon slices, warme
1-1/2 ts Lemon juice
1/2 c Butter
4 Frozen waffles, toasted
4 Egg, poached
Eggs Benedict Without Real Eggs Preparation
Approx. Cook Time: 15min For hollandaise sauce: In a heavy saucepan, combine egg product and lemon juice; stir over low heat (watching carefully so eggs don’t cook) until thickened. Slowly stir in evaporated milk until heated. Remove from heat and stir in butter and cayenne pepper until smooth. Assemble each serving in the following order: waffle, Canadian bacon and poached egg.
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