Chinese food wonton soup
Chinese food wonton
soup
Number
of people: 6
Difficulty:
Easy
Preparation
time: 25 min
Cooking
time: 20 min
Price:
reasonable
Ingredients
For
the chicken:
900 g chicken
2
large onions, peeled and quartered
2
carrots, peeled and coarsely chopped
2
stalks celery, washed and finely chopped
1
leek, washed and finely chopped, 2 bay leaves, 3.51 cold water
2
cloves garlic, unpeeled and lightly crushed
1
tsp. tablespoon peppercorns, stems of a bouquet of parsley
2-3
slices of fresh ginger, peeled
For
the soup:
1
handful of Chinese cabbage leaves or spinach, cut into strips
1
small carrot, peeled and cut into thin strips
18
wonton, soy sauce, broth 300 ml
2-4
small white onions, peeled and thinly sliced diagonally
Leaves
bouquet of parsley, to garnish
Preparation Chinese food wonton soup
Arrange
the chicken cut into 6-8 pieces in a large pot of water with the ingredients of
chicken. Bring to a boil and remove several times the foam that forms on the
surface. Lower the heat and simmer gently 2 to 3 hours, removing the foam from
time to time.
Pass
the soup through a fine strainer, possibly lined with cheesecloth placed in a
large container. Let cool, then refrigerate 5-6 hours or overnight. Degrease
the broth first with a skimmer and then with a sheet of absorbent paper
slightly past the liquid surface.
Boil
a pan of water. Add the wonton and heat to just below boiling point. Simmer 2-3
minutes, stirring often. When the wonton is cooked, rinse with cold water,
drain and set aside.
Bring
quickly to a boil, remove the foam from the surface if necessary. Let the
liquid cook 6-7 minutes at a rolling boil to reduce it slightly. Turn the heat.
When the broth shuddered ajourez wonton and raw vegetables.
Season
with a few drops of soy sauce, gently cook for 3 minutes. Add the parsley and
serve immediately.
Chinese food wonton soup
Ingredients
for Grandmas Honey Cake Recipe
6
Eggs
1 lb Honey
1 c Coffee, Strong
6 c Flour, Sifted (Light)
4
ts Baking Powder
2
ts Baking Soda
3/4 c Oil
1/3 c Whiskey
1
pn Salt, (In The Eggs)
1
ts Nutmeg, (Or To Taste)
1
ts Allspice, (Or To Taste)
1/2
ts Cloves (Ground), (Or To
-Taste)
Cinnamon,
To Taste
Walnuts,
(about 1/2 cup)
Grandmas
Honey Cake Preparation
Sift
the dry ingredients together. Beat eggs with salt. Add sugar & oil
together. Beat well. Add honey. Mix well. Add coffee & whiskey. alternately
with dry ingredients. Until all are incorporated. Add walnuts if desired,
leaving a few to decorate the top of the cake. Pour into a greased, (brown
paper bag works fine) paper lined Baking Pan (Lasagna sized). Bake at 350
degrees for 1 hour or more , until cake tests done when a toothpick inserted in
the center comes out clean.
Ingredients
for Applesauce Cookies Recipe
1 c Applesauce;
unsweetened
1 c Nut meats
1 c Sugar
1
ts Baking powder
1/2 c Butter and lard
1
ts Baking soda
1
ea Egg
1
ts Cinnamon
2 c Flour
1
ts Cloves
1 c Raisins; chopped
1/4
ts Salt
Applesauce
Cookies Preparation
Drop
from teaspoon. Note: Combine ingredients. THEN drop by teaspoonfuls onto
greased cookie sheets. Bake in 375 F.
oven till done.
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